Ode to the Noble Turkey

Ode to the Noble Turkey

Here is a note we received from one the recipients of a 2010 Pingree Farms Turkey “This last week, we defrosted and carefully brined our jumbo treasure in the garage. The brine was half salt, half sugar, whole peppercorns, bay leaves, a handful of fresh thyme,...
Why “Pingree” Farms?

Why “Pingree” Farms?

Hazen Stuart Pingree was born in Maine in 1840, the son of Jasper and Adeline Pingree. He attended school in Maine until he was 14 when he moved to Massachusetts and started working in a cotton factory. A few years later he got a job as a leather cutter in a shoe...